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Christmas at the Brasserie Urbaine

  • Christmas Eve menu - 24th december


    Come celebrate Christmas at Molitor!

    Book your table for Christmas Eve :

    Starter
    Sea scallops carpaccio - artichoke and clementine
    or
    Duck foie gras stew

    Main course
    "Meunière Style" turbot fish - truffled mashed potatoes
    or
    "Rossini" beef tenderloin - pan fried seasonal vegetables

    Dessert
    Our Christmas log cake - coconut and lemongrass with vanilla

    Menu 105€
    Drinks excluded

    Booking at 01 56 07 08 50

    1 picture(s)

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