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Illustration d'arrière plan

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Raclette Party

  • Monday, November 4th, 2019

    Winter, dark night, low temperature, coat return... only missing a cheese evening to remind you the alpes !

    On the shady terrace overlooking the pool, Chef Nader Hassan and his brigade offer you their famous raclette.

    MONDAY 4 NOVEMBER 2019

    Menu

    Aperitif with "vin chaud"

    Dish: raclette cheese, Treveles ham, potatoes, condiments, pan-fried autumn vegetables, coppa, rosette, ham ...

    Dessert: fruit salad and chocolate mousse to share

    Price: 55 € per person - excluding drinks
    Coffee / tea / infusion include

    • galerie
    1 picture(s)

Réservation